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  • Mithai

    Mithai (Sweets) is the traditional dessert or choice of sweets in countries like Pakistan, India & Bangladesh. The basis of Mithai is not assured, as the special forms & types of Mithai were derived from different cultures.

  • Namkeens

    Namkeen is the Hindi word used to describe the savory flavor. It is derived from the word Namak (meaning salt). Namkeen is also used as a generic term to describe savory snack foods. Both black and regular white salt are used in Indian cooking.

  • Chats

    Chats can also be made at home and are a favorite to be served at parties and celebrations, even wedding receptions along with other traditional foods. In fact it is fashionable to serve these at weddings. Those chat stalls are more crowded at all get togethers. Chats are a mixture of all the tastes, sweet, sour, hot, salty, just like life. And because of that they are very much in demand as snacks too. Kids love them and grown ups like them too.

  • Juices & Milkshakes

    Juice is a liquid that is naturally contained in fruit and vegetables. It can also refer to liquids that are flavored with these or other biological food sources such as meat and seafood. It is commonly consumed as a beverage or used as an ingredient or flavoring in foods.

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