Wheat Halwa

Origin
Wheat Halwa, a timeless dessert, is rooted in India's rich culinary traditions, particularly in South India, where it is fondly known as "Godhumai Halwa." Originally crafted as a temple offering, this sweet has evolved over centuries into a beloved dessert enjoyed nationwide. Celebrated for its soft consistency and rich taste.

Taste & Event
Our Wheat Halwa is made using premium natural sweeteners, ensuring a pure ghee taste with a rich, nutty flavour. Its soft texture and aromatic essence make it suitable for Diwali, weddings, or family gatherings. All age groups love this traditional dessert.

Shelf-life & Storage
The Murari Sweets Wheat Halwa is packed with premium, airtight containers to maintain freshness and flavour. For the best experience, consume it within 15 days of opening. Store the halwa in a cool, dry place, away from direct sunlight, to preserve its rich taste and aroma.

Ingredients
Whole wheat flour, pure ghee, sugar, cardamom, and natural flavouring.
Come join us in Murari Sweets Wheat Halwa—a true celebration of tradition, prepared with care and premium ingredients!

Shipping
Delivery in Tamil Nadu within 2–3 days, South India in 3–4 days, North India in 5–6 days, and international orders in 5–7 days. For queries, please email us at info@murarisweets.com

Returns
We do not accept returns. However, refunds may be considered in specific cases. If you need help, please email us at info@murarisweets.com with the necessary details and images.

For product information, bulk inquiries, or special requests, feel free to contact us.
Could you email us at info@murarisweets.com - We're here to assist you.